Restaurant "Côté Verger"
The restaurant has two separate areas, one for patients and one for staff. After 20 years of good and dedicated service, the restaurant, now called "Côté Verger", deserved a renovation, with in particular: better accessibility of the breakfast area for patients, the installation of several anti-noise elements, the renewal of a large part of the furniture, better screen displays.
for visitors wishing to enjoy a meal with a patient, please notify the restaurant staff in advance, if possible the day before.
Fourchette verte (green fork)The CRR has been awarded this quality label which involves providing meals which are both delicious and healthy guaranteeing the daily proposition of a dish which is varied, healthy and balanced.
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Cafeteria
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From Monday to Thursday |
8h – 19h |
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Friday |
8h – 18h30 |
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Saturday and Sunday |
11h – 18h30 |
